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What did Poggio steal?
Poggio Bracciolini, an Italian scholar and scribe, is known for stealing a manuscript containing the only surviving copy of Lucretius' "De rerum natura" (On the Nature of Things) from a German monastery in the 15th century. This act of theft was significant because it led to the rediscovery and subsequent dissemination of this important work of ancient Roman poetry and philosophy, which had been lost for centuries. Poggio's theft played a crucial role in preserving and transmitting the ideas of Lucretius to future generations. **
'Vino or wine?'
Vino and wine are essentially the same thing, with "vino" being the Italian word for wine. Both terms refer to the alcoholic beverage made from fermented grapes. So whether you prefer to call it vino or wine, it's all about personal preference and the language you're speaking. Cheers! **
Similar search terms for Vino-del-Poggio
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Products related to Vino-del-Poggio:
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Malvasia Passito 'Vino del Volta' La Stoppa - 50clThe Malvasia Passito 'Vino del Volta', from the Piacenza winery La Stoppa, is a label of memory, which tells the story of the winery. It is a single vineyard, named after the sharecropper who cultivated this plot for a long time, at a time when work in the countryside was tiring and poorly remunerated in economic terms. It is made from aromatic Malvasia di Candia, one of the most widespread white grape varieties in this area. Its natural persuasive softness is enhanced by drying, which concentrates its aromas, giving sweet sensations reminiscent of candied fruit and dried apricots. A wine full of charm, still well representing the tradition of the area. The 'Vino del Volta' Malvasia Passito is produced by the La Stoppa estate, which manages 58 hectares, about 30 of which are given over to viticulture and the rest occupied by woodland, which favours a rich environmental biodiversity. The company was founded in the early 1970s and is now managed by Elena Pantaleoni following organic farming principles, using only sulphur and copper in the vineyard. Work in the vineyard is all done by hand, right up to the harvest. To respect the customs of the territory, the varieties historically present in this area have been planted: Malvasia di Candia aromatica, Ortrugo, Trebbiano, Barbera and Bonarda. The wine comes from vines that are some 20 years old and are grown on soils composed of silt and clay. At the end of the harvest, the healthiest bunches are dried naturally and then pressed with a vertical press. The dense must ferments spontaneously with indigenous yeasts in used French oak barriques. The wine matures in wood and completes its ageing in the bottle. La Stoppa's Passito Malvasia 'Vino del Volta' is an excellent dessert wine, ideal to be enjoyed with small dry pastries or with very tasty or slightly spicy mature cheeses. It seduces the eye with a beautiful amber colour, warm and deep, crossed by luminous golden reflections. Intense and complex, it presents an olfactory palette characterised by aromas of candied orange peel, dried apricot, tropical fruit, soft notes of caramel and citrus honey, delicately spiced sensations and nuances of almond and dried fruit. Suave and enveloping, it expresses an ample and very richness of flavour that stretches harmoniously on the palate towards a very persistent and pleasantly fresh finish.28,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Il Vigneto di Poggio' Poggio Mandorlo 2022“The Vineyard of Poggio” by Poggio Mandorlo is a proud expression of the rich wine landscape of Maremma. It tells the story of four friends: Roberto, Felice, Giuseppe, and Fabio, who for about twenty years have decided to experiment with the potential of a territory. Supported by the oenologist Roberto Cipresso first and then Filippo Paoletti, noted figures from the Montalcino area, they have managed to navigate the virtues of the Seggiano soils to obtain unique and never banal labels. Located at the crossroads between Val Norcia and the first hills of the Grosseto Maremma, at the foot of the Amiata volcano, the winery decides to cultivate not only Sangiovese but also rare and unique clones of Merlot and Cabernet Franc, which they import directly from Saint-Émilion in the Bordeaux region. The latest offspring of Poggio Mandorlo is precisely “the Vineyard of Poggio”, capable of expressing the versatility of the sandstone and limestone marls on which the Merlot, of which this interesting label is entirely composed, takes root. The vines were planted in 2001 and the harvest is carried out exclusively with manual selection. Fermentation takes place in stainless steel tanks at controlled temperature, during which delicate pump-overs are performed. The maceration period varies from 8 to 12 days and is meticulously monitored through chemical and sensory analysis. The 12 months of aging also take place in steel, giving us a bottle that perfectly expresses the great varietal rigor even through an international grape variety. Poggio Mandorlo with its “Vigneto di Poggio” of pure Merlot envelops us with its shining ruby veil to gift us with scents of wilted rose and wild fruit, pleasant notes of plum, underbrush, cherry, and a finish of black pepper and cinnamon. On the palate, it presents warm aromas for a full body in which the fragrance of red fruit is found, with a pleasant fresh shoulder softened by a good sapidity, the tannin is tasty and almost caressing. Poggio Mandorlo expresses all its commitment to the passion for the land and the love for good wine, reflecting in the personality of this pleasing label.12,00 £*Shipping: 48,00 £Secure redirect to the provider
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Red Poggio Mandorlo 2018The Poggio Mandorlo is a full-bodied and structured red wine made by the eponymous Tuscan winery, which is positioned as its flagship label. Born in 2001 from the passion of four friends, who initially relied on the expert and renowned oenologist Roberto Cipressi, this winery is now technically and oenologically guided by Filippo Paoletti, consultant for important production realities in Montalcino. Since its foundation, Poggio Mandorlo has strongly focused on the Bordeaux grape varieties Merlot and Cabernet Franc, which make up the blend of this prestigious label with an international appeal. The Tuscan Supertuscan Poggio Mandorlo consists of a blend of Merlot (70%) and Cabernet Franc (30%), varieties planted between 2001 and 2002 on soils formed by marl, sandstone, and limestone, at about 400 meters above sea level. When the grapes have reached perfect ripeness, manual harvesting and careful selection of the bunches take place, which are then fermented in steel tanks where alcoholic fermentation occurs at controlled temperature.controlled, with 18-21 days of maceration on the skins. Subsequently, the mass is transferred to French oak barriques, where it rests for 30 months before being bottled. After at least a year of further aging in glass, the wine is finally ready to be marketed. The Poggio Mandorlo has a beautiful intense ruby red color. The aromatic range, rich and complex, unfolds with fruity aromas of blackberries and blueberries and pleasant notes of tobacco, leather, and chocolate. Delicate mineral and herbal perceptions complete the olfactory context. Full and satisfying on the palate, with an enveloping and sweet tannic structure that leads to a persistent and harmonious finish, rich in returns consistent with the nose.43,00 £*Shipping: 48,00 £Secure redirect to the provider
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Il Guardiano Poggio Mandorlo 2020Poggio Mandorlo presents ‘Il Guardiano’, a Supertuscan made exclusively in steel, in order to preserve the freshness and all the varietal components of the grapes at the base of the blend: Sangiovese and Merlot. We are in Toscana, at the foot of Monte Amiata, in the heart of Alta Maremma. Here, Poggio Mandorlo cultivates 12 hectares of vineyards planted with Sangiovese, Merlot, and Cabernet Franc, varieties that benefit from volcanic soils and a mild, breezy climate. The first vintage produced of this label was 2009. ‘Il Guardiano’ Poggio Mandorlo comes from a blend of Sangiovese (85%) and Merlot (15%), planted between 2001 and 2002 on soils made up of sandstone marls and limestone, at about 400 meters above sea level. Following manual harvesting and careful selection, the grapes are transferred to the winery for alcoholic fermentation in steel tanks at controlled temperature, with 16-18 days of contact between the must and the skins. The subsequent maturation period always takes place in steel for 18 months, followed by 4-6 months of refinement in bottle before its market release. To the eye, Poggio Mandorlo ‘Il Guardiano’ presents itself with a dark ruby red color. Intense and complex are the fruity and floral perceptions, accompanied by aromas of underbrush and aromatic herbs, while the tasting is soft and balanced, supported by lively freshness and moderate tannic structure. Fragrant returns of great taste-olfactory correspondence. A bottle capable of highlighting the most refreshing and pure character of this blend, to be paired with various preparations based on local meats, such as lamb stew or pappardelle with hare ragù.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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What does 'in vino veritas' mean?
'In vino veritas' is a Latin phrase that translates to "in wine, there is truth." It suggests that people are more likely to speak their true thoughts and feelings when they are under the influence of alcohol. The phrase implies that alcohol can lower inhibitions and reveal one's honest emotions or opinions. **
-
Does the saying "In vino veritas" hold true?
The saying "In vino veritas" translates to "In wine, there is truth." While alcohol can lower inhibitions and lead people to speak more openly, it does not necessarily guarantee that what is said is true. Alcohol can also impair judgment and memory, leading to exaggerated or false statements. Therefore, while some truth may come out when people are under the influence of alcohol, it is not always reliable or accurate. **
-
Is "In vino veritas" true or just a saying?
"In vino veritas" is a Latin phrase that translates to "in wine, there is truth." This saying suggests that people are more likely to speak their true thoughts and feelings when they are under the influence of alcohol. While it is true that alcohol can lower inhibitions and lead to more candid conversations, it is not always the case that everything said under the influence of alcohol is true. People's judgment can be impaired when they are intoxicated, leading them to say things they may not truly mean. Therefore, while there may be some truth to the saying, it is not always accurate. **
-
What does "in vino veritas" and "in vinum veritas" mean?
"In vino veritas" is a Latin phrase that translates to "in wine, there is truth." This phrase suggests that people are more likely to speak their true feelings and thoughts when they are under the influence of alcohol. On the other hand, "in vinum veritas" is a misspelling of the original phrase, as "vinum" is not a proper Latin word. Both phrases convey the idea that alcohol can lower inhibitions and lead to more honest and open communication. **
What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
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Products related to Vino-del-Poggio:
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Vino del Poggio - Andrea Cervini Rosso Vino del PoggioThe Rosso Vino del Poggio is a label with an artisanal character, inspired by the oldest traditions of good everyday wine from the past. It is produced with a selection of red grape varieties from the estate's vineyards, vinified in assembly to achieve a harmonious and balanced final result. It is a bottle with an intense and fruity sip, a straightforward and satisfying wine. The very simple vinification, carried out with minimal oenological intervention and only aiming to assist the transformation of the grapes into wine, gives the bottle a typically convivial personality. It is perfect to enjoy in the company of friends in informal situations. The Rosso is produced in a small Piacenza reality. Vino del Poggio is a winery founded by Andrea Cervini in the hilly area of Val Trebbia. The vineyards are located within an uncontaminated environmental context, and the winery is managed with the utmost respect for nature, according to the principles of organic farming. Only small quantities of sulfur and copper with the intent of producing genuine and healthy grapes. The vineyards of red grape varieties are about 10 years old and are cultivated on calcareous-clay soils. The grapes ferment spontaneously with indigenous yeasts in temperature-controlled stainless steel tanks with a long maceration on the skins. The wine matures in steel and is bottled without filtration and without the addition of sulfur dioxide, in order to maintain the expressive integrity of the grape. The Rosso Vino del Poggio is a bucolic label, inspired by the peasant world of the past and a simple and natural viticulture, which did not know chemistry and invasive oenology. Visually, it presents a bright ruby red color and expresses a bouquet with intense aromas of small red berries, cherry, currant, wild strawberries, hints of underbrush, humus, delicate spices, and medicinal herbs. With good structure, it is characterized by ripe tannins and a generous and juicy fruit, which extends towards a harmonious, fresh, and savory finish.15,00 £*Shipping: 48,00 £Secure redirect to the provider
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Vino del Poggio - Andrea Cervini Bianco Vino del PoggioThe Bianco Vino del Poggio is one of the most interesting expressions of Italian orange wine, which encapsulates rusticity as well as extreme drinkability. Andrea Cervini, a winemaker in Travo in the province of Piacenza, is one of the most respected figures in the world of artisanal wine. The step from agritourism to vineyard is short, and Andrea manages to combine these two activities thanks to his immense passion for the bucolic world. A "neighbor" of Giulio Armani, a renowned oenologist, Andrea has drawn valuable advice from the pioneer of the area and has decided to adopt long macerations for both whites and reds. Deep and impactful bottles that overturn conventional tasting standards. Truly unmissable! The wine Bianco del Poggio is made from white grapes and is configured as a clear expression of what it means to vinify without compromises; Andrea has always chosen not to use chemical or synthetic substances in his vineyards. After the manual harvest, where the selection of the bunches takes place, the grapes are transported to the winery and fermented only through the interventionof indigenous yeasts with skin maceration of about 3 months. Vinified in large wooden barrels and in bottle, it is bottled without undergoing clarification or filtration. The Bianco del Poggio immediately attracts attention with its intense amber color. Suggestive and encompassing nose, where hints of orange peel, apricot, earth, and hay chase each other, in a picture that combines the innate generosity of the area where the winery stands with a bucolic portrait. The tasting is surprising for its ability to blend great freshness with a rigorous and austere tannin. A true white disguised as red, it leaves behind a remarkable persistence and an irrepressible desire for another taste. An unmissable experience for any wine lover.22,00 £*Shipping: 48,00 £Secure redirect to the provider
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Malvasia Passito 'Vino del Volta' La Stoppa - 50clThe Malvasia Passito 'Vino del Volta', from the Piacenza winery La Stoppa, is a label of memory, which tells the story of the winery. It is a single vineyard, named after the sharecropper who cultivated this plot for a long time, at a time when work in the countryside was tiring and poorly remunerated in economic terms. It is made from aromatic Malvasia di Candia, one of the most widespread white grape varieties in this area. Its natural persuasive softness is enhanced by drying, which concentrates its aromas, giving sweet sensations reminiscent of candied fruit and dried apricots. A wine full of charm, still well representing the tradition of the area. The 'Vino del Volta' Malvasia Passito is produced by the La Stoppa estate, which manages 58 hectares, about 30 of which are given over to viticulture and the rest occupied by woodland, which favours a rich environmental biodiversity. The company was founded in the early 1970s and is now managed by Elena Pantaleoni following organic farming principles, using only sulphur and copper in the vineyard. Work in the vineyard is all done by hand, right up to the harvest. To respect the customs of the territory, the varieties historically present in this area have been planted: Malvasia di Candia aromatica, Ortrugo, Trebbiano, Barbera and Bonarda. The wine comes from vines that are some 20 years old and are grown on soils composed of silt and clay. At the end of the harvest, the healthiest bunches are dried naturally and then pressed with a vertical press. The dense must ferments spontaneously with indigenous yeasts in used French oak barriques. The wine matures in wood and completes its ageing in the bottle. La Stoppa's Passito Malvasia 'Vino del Volta' is an excellent dessert wine, ideal to be enjoyed with small dry pastries or with very tasty or slightly spicy mature cheeses. It seduces the eye with a beautiful amber colour, warm and deep, crossed by luminous golden reflections. Intense and complex, it presents an olfactory palette characterised by aromas of candied orange peel, dried apricot, tropical fruit, soft notes of caramel and citrus honey, delicately spiced sensations and nuances of almond and dried fruit. Suave and enveloping, it expresses an ample and very richness of flavour that stretches harmoniously on the palate towards a very persistent and pleasantly fresh finish.28,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Il Vigneto di Poggio' Poggio Mandorlo 2022“The Vineyard of Poggio” by Poggio Mandorlo is a proud expression of the rich wine landscape of Maremma. It tells the story of four friends: Roberto, Felice, Giuseppe, and Fabio, who for about twenty years have decided to experiment with the potential of a territory. Supported by the oenologist Roberto Cipresso first and then Filippo Paoletti, noted figures from the Montalcino area, they have managed to navigate the virtues of the Seggiano soils to obtain unique and never banal labels. Located at the crossroads between Val Norcia and the first hills of the Grosseto Maremma, at the foot of the Amiata volcano, the winery decides to cultivate not only Sangiovese but also rare and unique clones of Merlot and Cabernet Franc, which they import directly from Saint-Émilion in the Bordeaux region. The latest offspring of Poggio Mandorlo is precisely “the Vineyard of Poggio”, capable of expressing the versatility of the sandstone and limestone marls on which the Merlot, of which this interesting label is entirely composed, takes root. The vines were planted in 2001 and the harvest is carried out exclusively with manual selection. Fermentation takes place in stainless steel tanks at controlled temperature, during which delicate pump-overs are performed. The maceration period varies from 8 to 12 days and is meticulously monitored through chemical and sensory analysis. The 12 months of aging also take place in steel, giving us a bottle that perfectly expresses the great varietal rigor even through an international grape variety. Poggio Mandorlo with its “Vigneto di Poggio” of pure Merlot envelops us with its shining ruby veil to gift us with scents of wilted rose and wild fruit, pleasant notes of plum, underbrush, cherry, and a finish of black pepper and cinnamon. On the palate, it presents warm aromas for a full body in which the fragrance of red fruit is found, with a pleasant fresh shoulder softened by a good sapidity, the tannin is tasty and almost caressing. Poggio Mandorlo expresses all its commitment to the passion for the land and the love for good wine, reflecting in the personality of this pleasing label.12,00 £*Shipping: 48,00 £Secure redirect to the provider
-
What did Poggio steal?
Poggio Bracciolini, an Italian scholar and scribe, is known for stealing a manuscript containing the only surviving copy of Lucretius' "De rerum natura" (On the Nature of Things) from a German monastery in the 15th century. This act of theft was significant because it led to the rediscovery and subsequent dissemination of this important work of ancient Roman poetry and philosophy, which had been lost for centuries. Poggio's theft played a crucial role in preserving and transmitting the ideas of Lucretius to future generations. **
-
'Vino or wine?'
Vino and wine are essentially the same thing, with "vino" being the Italian word for wine. Both terms refer to the alcoholic beverage made from fermented grapes. So whether you prefer to call it vino or wine, it's all about personal preference and the language you're speaking. Cheers! **
-
What does 'in vino veritas' mean?
'In vino veritas' is a Latin phrase that translates to "in wine, there is truth." It suggests that people are more likely to speak their true thoughts and feelings when they are under the influence of alcohol. The phrase implies that alcohol can lower inhibitions and reveal one's honest emotions or opinions. **
-
Does the saying "In vino veritas" hold true?
The saying "In vino veritas" translates to "In wine, there is truth." While alcohol can lower inhibitions and lead people to speak more openly, it does not necessarily guarantee that what is said is true. Alcohol can also impair judgment and memory, leading to exaggerated or false statements. Therefore, while some truth may come out when people are under the influence of alcohol, it is not always reliable or accurate. **
Similar search terms for Vino-del-Poggio
-
Red Poggio Mandorlo 2018The Poggio Mandorlo is a full-bodied and structured red wine made by the eponymous Tuscan winery, which is positioned as its flagship label. Born in 2001 from the passion of four friends, who initially relied on the expert and renowned oenologist Roberto Cipressi, this winery is now technically and oenologically guided by Filippo Paoletti, consultant for important production realities in Montalcino. Since its foundation, Poggio Mandorlo has strongly focused on the Bordeaux grape varieties Merlot and Cabernet Franc, which make up the blend of this prestigious label with an international appeal. The Tuscan Supertuscan Poggio Mandorlo consists of a blend of Merlot (70%) and Cabernet Franc (30%), varieties planted between 2001 and 2002 on soils formed by marl, sandstone, and limestone, at about 400 meters above sea level. When the grapes have reached perfect ripeness, manual harvesting and careful selection of the bunches take place, which are then fermented in steel tanks where alcoholic fermentation occurs at controlled temperature.controlled, with 18-21 days of maceration on the skins. Subsequently, the mass is transferred to French oak barriques, where it rests for 30 months before being bottled. After at least a year of further aging in glass, the wine is finally ready to be marketed. The Poggio Mandorlo has a beautiful intense ruby red color. The aromatic range, rich and complex, unfolds with fruity aromas of blackberries and blueberries and pleasant notes of tobacco, leather, and chocolate. Delicate mineral and herbal perceptions complete the olfactory context. Full and satisfying on the palate, with an enveloping and sweet tannic structure that leads to a persistent and harmonious finish, rich in returns consistent with the nose.43,00 £*Shipping: 48,00 £Secure redirect to the provider
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Il Guardiano Poggio Mandorlo 2020Poggio Mandorlo presents ‘Il Guardiano’, a Supertuscan made exclusively in steel, in order to preserve the freshness and all the varietal components of the grapes at the base of the blend: Sangiovese and Merlot. We are in Toscana, at the foot of Monte Amiata, in the heart of Alta Maremma. Here, Poggio Mandorlo cultivates 12 hectares of vineyards planted with Sangiovese, Merlot, and Cabernet Franc, varieties that benefit from volcanic soils and a mild, breezy climate. The first vintage produced of this label was 2009. ‘Il Guardiano’ Poggio Mandorlo comes from a blend of Sangiovese (85%) and Merlot (15%), planted between 2001 and 2002 on soils made up of sandstone marls and limestone, at about 400 meters above sea level. Following manual harvesting and careful selection, the grapes are transferred to the winery for alcoholic fermentation in steel tanks at controlled temperature, with 16-18 days of contact between the must and the skins. The subsequent maturation period always takes place in steel for 18 months, followed by 4-6 months of refinement in bottle before its market release. To the eye, Poggio Mandorlo ‘Il Guardiano’ presents itself with a dark ruby red color. Intense and complex are the fruity and floral perceptions, accompanied by aromas of underbrush and aromatic herbs, while the tasting is soft and balanced, supported by lively freshness and moderate tannic structure. Fragrant returns of great taste-olfactory correspondence. A bottle capable of highlighting the most refreshing and pure character of this blend, to be paired with various preparations based on local meats, such as lamb stew or pappardelle with hare ragù.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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Lavischio' Villa Poggio Salvi 2024Il “Lavischio” di Villa Poggio Salvi è un’etichetta toscana dallo spirito internazionale, da provare per chi vuole cimentarsi con il Merlot coltivato all’interno del terroir del chiantigiano. È sempre bello infatti notare quanto il territorio sia in grado di donare a quelle varietà che non ne rappresentano l’ossatura primaria, così da approfondire meglio il binomio uva-terroir. In questa bottiglia il varietale è protagonista, con la sua rotondità e con l’abbondanza di un ventaglio aromatico generoso, che tocca diverse anime, dalla frutta alle spezie. Il vino “Lavischio” viene realizzato dalla cantina Villa Poggio Salvi a partire dall’utilizzo in purezza di uva Merlot. Le piante hanno circa 10-20 anni d’età e crescono con il sistema del cordone speronato. L’esposizione dei vigneti, situati a circa 200 metri sul livello del mare, è rivolta verso sud-ovest e il terroir si caratterizza per la presenza di scisti-argillosi. La vendemmia manuale inizia ai primi di ottobre e il mosto ottenuto dalla pressatura degli acini fermenta in vasche d’acciaio termocondizionate alla temperatura di 28-30 gradi per 10-12 giorni. Si procede poi con l’affinamento, svolto dapprima per qualche mese in botti grandi, e poi, dopo l’imbottigliamento, per circa 5 mesi direttamente in vetro. Questo “Lavischio” si annuncia all’occhio con un colore tipicamente rubino, dotato di una bella luce e brillantezza. Lo spettro olfattivo si muove al naso evidenziando sfumature fruttate e floreali, impreziosite sul finale dell’analisi olfattiva da lievi echi speziati. Al palato è di corpo leggero tendente al medio, con un sorso di impronta fresca, da cui affiora un gusto fruttato che rende la beva appetitosa. Una bottiglia che ancora una volta racconta la grande capacità della cantina di unire una costante qualità a prezzi molto interessanti.10,00 £*Shipping: 48,00 £Secure redirect to the provider
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Is "In vino veritas" true or just a saying?
"In vino veritas" is a Latin phrase that translates to "in wine, there is truth." This saying suggests that people are more likely to speak their true thoughts and feelings when they are under the influence of alcohol. While it is true that alcohol can lower inhibitions and lead to more candid conversations, it is not always the case that everything said under the influence of alcohol is true. People's judgment can be impaired when they are intoxicated, leading them to say things they may not truly mean. Therefore, while there may be some truth to the saying, it is not always accurate. **
-
What does "in vino veritas" and "in vinum veritas" mean?
"In vino veritas" is a Latin phrase that translates to "in wine, there is truth." This phrase suggests that people are more likely to speak their true feelings and thoughts when they are under the influence of alcohol. On the other hand, "in vinum veritas" is a misspelling of the original phrase, as "vinum" is not a proper Latin word. Both phrases convey the idea that alcohol can lower inhibitions and lead to more honest and open communication. **
-
What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
-
What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.